Using a "sugar cane natural process", we are able to get the best of this Colombian coffee. It is mild and sweet with a medium-bodied, balanced flavor distinctive of coffee grown in near perfect geography.  At Venetian Coffee Roasters, we make sure you don’t have to sacrifice the familiar flavor of Colombian coffee for the benefits of decaf.  You can still enjoy the chocolatey sweetness and nutty undertones distinctive of this world famous coffee--without all the caffeine.
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Cupping Notes: Baker's chocolate and walnut with a creamy body